Tuesday, April 3, 2012

Breakfast Porridge

I have started mixing up my breakfasts. Goodbye oatmeal, hello quinoa and brown rice! And the recipie is SO easy! to make 2 servings: 1/2 cup dry quinoa or brown rice (or if your feeling crazy, mix them) 1 cup water 1/4 fuji apple diced cinnamon apple pie spice pinch of salt Boil it up until the grain is fully cooked and the excess water evaporated Serve warm with a splash of milk and a stevia if you need it to be sweeter. Enjoy!

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